Skip the bread and eat more vegetables! This healthy sweet potato toast recipe has a bit of Asian inspiration with pickled ginger, nori and sesame seeds. Enjoy with a cup of matcha green tea.
Ingredients
1 large slice sweet potato (1/4 inch thick)
¼ ripe avocado, mashed
1 tablespoon julienned carrot
1 teaspoon chopped pickled ginger
1 tablespoon flaked oil-packed tuna
1/2 teaspoon slivered nori
⅛ teaspoon toasted sesame seeds
Directions
Toast sweet potato in a toaster or toaster oven until just cooked through and starting to brown, 12 to 15 minutes. Top with avocado, carrot, ginger, tuna, nori and sesame seeds.