Live fully, Dream Big, Embrace Change

Welcome Sundaze TX

Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.

Need Help :


701 E 53rd, Austin, TX, United States

+1 512-999-1988

info@sundazetx.com

Home / Recipes / Soups & Salads

Swiss Steak Stew

Soups & Salads

Swiss Steak Stew

Fork-tender beef in a tomato-onion gravy, slow-cooked with vegetables—combines the flavors of Swiss steak in comforting stew form.

Ingredients

  1. 1/4 cup all-purpose flour 1/2 teaspoon salt
  2. 1 1/2 pounds boneless round steak, cut into bite size pieces 1 (14.5 ounce) can italian-style diced tomatoes
  3. 3/4 cup water
  4. 3 cups peeled and quartered new red potatoes
  5. 1 onion, diced
  6. 1 cup sweet corn

Directions

  1. In medium bowl combine flour and salt mix well. Add beef and coat well.
  2. Coat a nonstick skillet with cooking spray and heat over medium heat. Add beef and cook until browned.
  3. In a slow cooker layer potatoes, beef and onion. Stir tomatoes with juice, water and any remaining flour mixture together. Pour over top. Cover and cook on low setting for 7 to 8 hours or until beef is tender. Add corn, cover and cook an additional 25 minutes.

Related Post

Prawn
Chef Johns Shrimp Fra Diavolo

Shrimp fra diavolo, "shrimp brother devil" if we are being literal for comic effect,...

Read More
Noodles & Pasta
Italian Sausage and Peppers with Penne

Juicy sausage and sautéed bell peppers tossed with penne in a tomato or garlic...

Read More
Noodles & Pasta
Pasta with Vietnamese Pesto

Pasta tossed in a fresh pesto with Vietnamese herbs like cilantro and Thai basil....

Read More

Categories

Chicken Pork Beef Lamb Fish & Seafood Breakfast Lunch Dinner Noodles & Pasta Soups & Salads Pancake Desserts Banana Bread Turkey Salmon Prawn
2025 © Sundaze TX. All Right Reserved.