swansonВ greek style beef stew

Welcome Sundaze TX

Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.

Need Help :

701 E 53rd, Austin, TX, United States

+1 512-999-1988

info@sundazetx.com

Home / Recipes / Beef

SwansonВ Greek Style Beef Stew

Beef

SwansonВ Greek Style Beef Stew

A Mediterranean twist on beef stew with tomatoes, olives, and herbs simmered in a rich broth—simple and flavorful.

Ingredients

2 pounds boneless beef bottom round roast or chuck pot roast, cut into 1-inch pieces
1 (16 ounce) bag frozen whole small white onions
1 (16 ounce) package fresh or frozen whole baby carrots
2 tablespoons all-purpose flour 1 3/4 cups swansonВ® beef
broth (regular, 50% less sodium or certified organic)
1 (5.5 ounce) can campbell'sВ® v8В® 100% vegetable juice
1 tablespoon packed brown sugar bouquet garni
hot cooked egg noodles

Directions

Place the beef, onions and carrots into a 3 1/2- to 6-quart slow cooker. Sprinkle with the flour and toss to coat.
Stir the broth, vegetable juice and brown sugar in a medium bowl. Pour the broth mixture over the beef and vegetables. Submerge the Bouquet Garni into the broth mixture.
Cover and cook on LOW for 8 to 9 hours* or until the beef is fork- tender. Remove the Bouquet Garni. Serve the beef mixture over the noodles.

Related Post

Dinner

Spinach Lima Bean & Crispy Pancetta Pasta

We opt for fresh spinach pasta here--it cooks quickly and adds a pop of...

Read More

Soups & Salads

Smoked mackerel and roasted new potato salad

A Scandinavian-inspired warm salad of fish and potatoes with fresh dill, pickles and a...

Read More

Desserts

Deepest Darkest Chocolate Cheesecake

Deepest Darkest Chocolate Cheesecake is an intensely rich and velvety dessert made with premium...

Read More

Categories

Chicken Pork Beef Lamb Fish & Seafood Breakfast Lunch Dinner Noodles & Pasta Soups & Salads Pancake Desserts Banana Bread Turkey Salmon Prawn

2025 © Sundaze TX. All Right Reserved.