Live fully, Dream Big, Embrace Change

Welcome Sundaze TX

Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.

Need Help :


701 E 53rd, Austin, TX, United States

+1 512-999-1988

info@sundazetx.com

Home / Recipes / Soups & Salads

Southwestern Black Bean Stew

Soups & Salads

Southwestern Black Bean Stew

Black beans simmered with corn, peppers, tomatoes, and bold spices like cumin and chili powder. Vegetarian-friendly and full of protein with a smoky Southwestern punch.

Ingredients

  1. 1 pound ground beef
  2. 1 (1.25 ounce) package taco seasoning mix
  3. 1 (15 ounce) can whole kernel corn, drained
  4. 1 (15 ounce) can black beans, undrained
  5. 1 (6 ounce) can tomato paste 1 1/2 cups water
  6. 1/2 cup sour cream
  7. 2 (8 ounce) packages shredded cheddar cheese

Directions

  1. In a large skillet over medium high heat, saute the ground beef and drain the excess fat. Add taco seasoning, and stir. Reduce heat to low, cover and simmer for 10 minutes.
  2. In a slow cooker over low heat, combine the corn, beans, tomato paste and water. Mix well. Add the seasoned meat and the sour cream. Raise heat to high setting and simmer for 20 minutes. Pour into individual bowls and garnish with shredded cheddar cheese.

Related Post

Fish & Seafood
Spanish Octopus

Above and beyond the ingredients in this octopus recipe, the cooking method, or should...

Read More
Prawn
Prawn Saganaki

In Greek cuisine, saganaki is any one of a variety of dishes prepared in...

Read More
Banana Bread
The Best No Sugar Added Apple Pie

This no-sugar-added apple pie gets its natural sweetness from antioxidant- and fiber-rich dates. Cider...

Read More

Categories

Chicken Pork Beef Lamb Fish & Seafood Breakfast Lunch Dinner Noodles & Pasta Soups & Salads Pancake Desserts Banana Bread Turkey Salmon Prawn
2025 © Sundaze TX. All Right Reserved.