south african lamb sosaties(kebabs)

Welcome Sundaze TX

Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.

Need Help :

701 E 53rd, Austin, TX, United States

+1 512-999-1988

info@sundazetx.com

Home / Recipes / Lamb

South African Lamb Sosaties(Kebabs)

Lamb

South African Lamb Sosaties(Kebabs)

Marinated lamb kebabs with dried fruit and bold spices, grilled South African-style.

Ingredients

1 cup plain yogurt
2 teaspoons curry powder 1 tablespoon white sugar 1 tablespoon vegetable oil 1 large onion
1 cup cubed lamb stew meat 12 ounces dried apricots
8 kabob skewers

Directions

Make the sauce by mixing together the yogurt, curry powder, sugar
and oil in a small bowl. Taste and adjust seasonings to your liking.
Peel and cut the onion into 1 inch cubes. Thread skewers alternating lamb cubes, onion dried apricot halves. Place them into a large resealable bag and pour in the sauce. Make sure the kabobs are evenly well coated. Refrigerate and allow to marinate overnight or for at least 8 hours.
Preheat grill to medium heat and lightly oil grate.
Grill the kabobs over medium coals for 8 to 10 minutes on each side, or to your desired doneness.

Related Post

Breakfast

Pan Seared Pork Chops with Glazed Carrots and Potato Pancakes

Pan Seared Pork Chops with Glazed Carrots and Potato Pancakes features juicy, golden pork...

Read More

Desserts

Easy Royal Icing

This royal icing with cream of tartar is easy to make and perfect for...

Read More

Banana Bread

Strawberry Orange Breakfast Cakes

Yes, you can pull off baked goods on busy mornings! With a make-ahead batter...

Read More

Categories

Chicken Pork Beef Lamb Fish & Seafood Breakfast Lunch Dinner Noodles & Pasta Soups & Salads Pancake Desserts Banana Bread Turkey Salmon Prawn

2025 © Sundaze TX. All Right Reserved.