savory vegetable beef soup

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Savory Vegetable Beef Soup

Beef

Savory Vegetable Beef Soup

Hearty soup filled with chunks of beef, potatoes, carrots, and other vegetables simmered in a well-seasoned broth. Perfect comfort food for any season.

Ingredients

4 large potatoes, peeled and cubed
2 cups water
3 large carrots, sliced 1 large onion, chopped
salt and pepper to taste
4 cups fresh or frozen cut green beans
4 cups tomato juice
1 1/2 pounds ground beef, cooked and drained
2 cups fresh or frozen corn 1 teaspoon italian seasoning 1/2 teaspoon garlic powder 2 bay leaves

Directions

In a large saucepan, combine the potatoes, water, carrots, onion, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 25 minutes or until tender. Add the remaining ingredients. Cover and simmer 30 minutes longer or until heated through, stirring occasionally. Discard bay leaves before serving.

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