Maple Nut Coffee Ice Cream Dessert is a rich, creamy treat combining bold coffee-flavored ice cream with sweet maple syrup and crunchy nuts. Perfectly balanced and indulgent, it’s a deliciously unique dessert for potlucks and cozy gatherings!
Ingredients
2 pints coffee ice cream
1 cup salted mixed nuts, coarsely chopped or processed
1/2 cup medium to dark amber maple syrup, warmed
rolled wafer cookies, for garnish
Directions
Top 2 scoops of coffee ice cream with chopped salted mixed nuts. Drizzle nuts and ice cream with warm maple syrup. Garnish desserts with rolled wafer cookies and serve.