garlic lovers pizza crust for the bread machine

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Garlic Lovers Pizza Crust for the Bread Machine

Dinner

Garlic Lovers Pizza Crust for the Bread Machine

Infused with garlic and made effortlessly in a bread machine, this crust delivers big flavor with minimal effort. Great for garlic fans!

Ingredients

6 fluid ounces lukewarm water
2 tablespoons olive oil
3 cloves garlic, minced
2 cups bread flour
1 teaspoon white sugar
1/2 teaspoon salt
2 teaspoons active dry yeast
place the ingredients into the pan of a bread machine in the order
recommended by the manufacturer. close the lid, select the dough
cycle, and press start.

Directions

When the machine signals the end of the cycle, remove the dough
and knead into a tight ball on a lightly floured surface. Let rest for
about 15 minutes.
Preheat the oven to 400 degrees F (200 degrees C). Stretch the
dough out to fit your desired pizza pan. Let rise for about 20
minutes for a thicker crust.
Top with sauce, cheese and desired pizza toppings. Bake for 10 to
20 minutes in the preheated oven, or until the crust is lightly
browned on the bottom when you lift up to take a peek.

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