A party favorite, combining dried beef with cream cheese, herbs, and spices, rolled into a cheese ball for easy snacking.
Ingredients
8 ounces cream cheese 3 ounces dried beef
2 green onions, chopped 1/4 teaspoon onion salt
1 1/4 teaspoons monosodium glutamate (msg)
1 tablespoon worcestershire sauce
Directions
In a medium bowl, combine cream cheese, dried beef, and chopped onions. Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Form into a ball, and refrigerate.