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Dairy-Free Vanilla Frosting

Desserts

Dairy-Free Vanilla Frosting

This is an easy dairy-free frosting recipe I have tweaked to my liking after a few tries. It is very tasty and is pretty easy to make.

Ingredients

  1. 2 cups confectioners' sugar
  2. 6 tablespoons dairy-free margarine
  3. ¼ teaspoon water (optional)
  4. 1 teaspoon vanilla extract

Directions

  1. Gather all ingredients
  2. Beat confectioners' sugar and dairy-free margarine together using an electric mixer on low speed.
  3. Add water to increase creaminess if needed. Add vanilla.
  4. Increase speed to high and continue to mix until frosting is stiff. Refrigerate until ready to use.

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