couscous fruit salad

Welcome Sundaze TX

Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.

Need Help :

701 E 53rd, Austin, TX, United States

+1 512-999-1988

info@sundazetx.com

Home / Recipes / Prawn

Couscous Fruit Salad

Prawn

Couscous Fruit Salad

This fruity salad is an ideal complement to pork.

Ingredients

1 teaspoon olive oil, or as needed
5 green onions, white parts only, chopped, or more to taste
4 cloves garlic, crushed
2 ¼ cups water
6 dates, pitted and chopped
½ (6 ounce) package sweetened dried cranberries (such as craisins®)
½ cup golden raisins
¼ cup shelled peanuts
1 ½ cups pearl (israeli) couscous
1 teaspoon chopped fresh cilantro, or more to taste
1 mango, peeled and chopped

Directions

Heat olive oil in a skillet over medium heat; saute onion and garlic until fragrant, 1 to 2 minutes. Add water to onion mixture and bring to a boil.
Stir dates, cranberries, raisins, and peanuts into onion mixture and bring to a boil again. Add couscous and cilantro to dried fruit-onion mixture; bring to a boil. Reduce heat to low, cover skillet, and simmer until water is mostly absorbed, 10 to 15 minutes.
Stir mango into couscous mixture, return cover, and simmer until all the water is absorbed and couscous is tender, about 5 more minutes.

Related Post

Beef

Vegetable Chicken Casserole

In Goshen, Indiana, Bonnie Smith assembles this comforting one-dish meal that's economically priced at...

Read More

Pork

Pork White Bean & Kale Soup

Kale is matched up here with white beans and chunks of lean pork tenderloin...

Read More

Noodles & Pasta

Shannon s Smoky Macaroni and Cheese

A twist on traditional mac and cheese with a hint of smoky flavor, using...

Read More

Categories

Chicken Pork Beef Lamb Fish & Seafood Breakfast Lunch Dinner Noodles & Pasta Soups & Salads Pancake Desserts Banana Bread Turkey Salmon Prawn

2025 © Sundaze TX. All Right Reserved.