Welcome to Sundaze TX — your cozy corner of inspiration for living well, eating deliciously, and sharing moments that matter.
701 E 53rd, Austin, TX, United States
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Home / Recipes / Lunch
We took all the flavors you know and love from Buffalo wings and used them in this plant-based chickpea salad. Celery adds a satisfying crunch, while blue cheese provides a cooling element to balance the spicy sauce. Serve on top of leafy greens or use as a sandwich filling.
Grilled salmon steaks served with a medley of tender summer beans, lightly seasoned for...
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Hearty yet simple to prepare, this stuffed sweet potato with black beans, kale and...
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These overnight oats pack 17 grams of protein per serving, thanks to Greek-style yogurt,...
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