baked ham sandwiches

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Baked Ham Sandwiches

Pork

Baked Ham Sandwiches

Hot sandwiches loaded with ham and cheese, baked until golden and melty for a satisfying lunch or dinner.

Ingredients

1/3 cup butter or margarine, softened
1/2 cup dried minced onion 1/3 cup prepared mustard 2 tablespoons poppy seeds 8 hamburger buns, split
16 slices deli ham
8 slices swiss cheese

Directions

In a bowl, combine butter, onion, mustard and poppy seeds. Spread about 1 tablespoon over both halves of buns. Layer ham and cheese on the bottom halves; replace tops. Wrap each sandwich in foil. Bake at 350 degrees F for 6-10 minutes or until cheese is melted, or freeze for up to 2 months.
To use frozen sandwiches: Bake at 350 degrees F for 30-35 minutes or until cheese is melted.

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