Whir up frozen bananas into an “ice cream” without the cream! Peanut butter adds a natural swirl of flavor for a sweet and satisfying dessert with no added sugar.
Ingredients
2 medium bananas, peeled, halved and frozen
¼ cup natural peanut butter
unsweetened shredded coconut for garnish
Directions
Place bananas and peanut butter in a food processor. Pulse and process until mostly smooth, stopping to scrape down the sides as needed. Garnish with coconut, if desired. Serve immediately.