I learned to love mussels in college, when I spent many an evening with my beau at the Cadieux Café, located on the east side of Detroit where I grew...

One of the reasons this dish is so picnic friendly is because salmon tastes good hot, warm or cold. It doesn't matter. The cucumbers and radishes are pickled in dill...

Hot-smoked salmon is what you want for this recipe. While the others -- lox and cured smoked salmon -- would be perfectly acceptable, they don't have the same texture. If...

Cider and a rich garlic butter form the base of this hake and mussels recipe.

Such a treat on Christmas Eve or for any deluxe special occasion. The chips are gilding the lily, but why not?

It doesn't get much easier--or more delicious--than this speedy recipe for roast salmon topped with a smoky maple-mustard sauce. The sweetness of the maple balances the tangy mustard; smoked paprika...

This ginger-dill salmon with cucumber and avocado salad is a light, refreshing meal that doesn’t skimp on flavor. Tender, flaky salmon is infused with the unusual combination of warm ginger...

Fish plus two sides? It seems fancy, but this healthy dinner comes together in just 30 minutes.

A touch of chile-garlic sauce and hot sesame oil add heat to this delicately flavored salmon soup without being overpowering.

In this 30-minute dinner recipe, grilled, honey mustard-coated salmon is served with a tasty grain salad made with quinoa, mango, jalapeño and almonds.