A fluffy frittata layered with smoky salmon and creamy cheese, baked to golden perfection. This savory dish offers a rich, indulgent flavor—perfect for brunch or a satisfying meal any time.

The World's Largest Salmon BBQ is an annual community event in Fort Bragg, California, featuring over 1,700 pounds of grilled wild-caught salmon, live music, and local food. It raises funds...

This hearty salmon chowder is easy to make thanks to kitchen staples like canned salmon, frozen corn and potatoes. A bit of jalapeño and scallion adds a touch of zesty...

Not only is salmon family friendly, it cooks quickly so there is time for a short marinade to infuse it with even more flavor while getting the rest of the...

Grilled salmon topped with a rich, buttery herb sauce that enhances its natural flavors. This classic dish offers a perfect balance of smoky, tender fish and fresh, aromatic herbs for...

Seared salmon paired with a bold, spicy red pepper aioli. The crispy, tender fish perfectly balances the creamy, zesty sauce for a flavorful and satisfying dish with a kick.

Quick-cooking salmon lets you get dinner on the table in a matter of minutes. Here, Ree cuts the fish into chunks and threads it onto skewers to further speed up...

Gently poached salmon with a tender, flaky texture and delicate flavor. This light, healthy preparation keeps the fish moist and pairs well with fresh herbs or a light sauce.

Golden salmon cakes served atop a fresh mixed green salad. This light yet satisfying dish combines crispy, flavorful patties with crisp, vibrant greens for a perfect balance of textures and...

This power salad will keep you fueled for hours, thanks to 26 grams of protein and 8 grams of fiber. Tossing the kale with dressing and then letting it stand...