Quick and simple dish combining tender chicken with pasta and a light sauce—ideal for busy weeknights.

Spiral rotini pasta baked with chicken, vegetables, and creamy sauce. A one-dish dinner that’s filling and family-friendly.

When I was a kid, coming home from school to the aromas of cinnamon, star anise and ginger meant that we would have pho (Vietnamese noodle soup) for dinner. This...

Layered pasta with ricotta, mozzarella, and Parmesan in rich tomato sauce. A timeless vegetarian favorite for any occasion.

Bold-flavored pasta with tangy sun-dried tomatoes and tender artichoke hearts. A Mediterranean-inspired vegetarian meal.

A rustic soup of slow-cooked vegetables and smoky ham in a savory broth. Perfect for cold days.

Ground turkey, veggies, and pasta cooked in one skillet with Italian seasoning. Quick, lean, and flavorful.

A filling pasta dish with ground beef, tomato sauce, and lots of cheese. Family-friendly and great for leftovers.

Bold southwestern flavors with corn, black beans, peppers, and spices simmered together in a zesty, colorful stew.

Chicken and sweet potatoes simmered with chili and warming spices, creating a spicy-sweet, nourishing stew.