A slow cooker recipe for some traditional-style Irish corned beef and cabbage cooked with Irish stout that smells as good as it tastes. Sweet potatoes are added for those whose...

This no-cook bean salad is a delicious way to use summer's best cherry or grape tomatoes and juicy cucumbers for a light dinner or lunch. Fresh basil elevates an easy...

Dark pumpernickel rye, heaped corned beef, drained sauerkraut and imported Swiss cheese make this sandwich something special.

This Oklahoma brisket recipe isn't dried out and is fabulously moist, tender, and delicious. The barbecue sauce is so flavorful and is versatile enough to use for other meat dishes.

Making a marinated corned beef brisket from scratch means you control the ingredients — no chemicals means better eating. I cook mine with carrots and cabbage.

This is the best brisket! It's delicious and easily kosher for Passover. I got this recipe after watching a friend's Jewish grandmother make it. Mazel Tov!

These hearty vegan tacos are quick and easy to make, perfect for busy weeknights. They are so tasty no one will miss the meat or dairy.

Unique and delicious Reuben soup recipe with sauerkraut, corned beef, and Swiss cheese.

This is yummy the day you make it, but is even more delicious the next day.

This beef brisket turned out perfect! My husband couldn't stop bragging about. It will melt in your mouth and the broth it cooks in is amazing and simple.